abstract：BACKGROUND/OBJECTIVES:It is not known if diets lower in greenhouse gas (GHG) emissions are also healthier. We evaluated the population health implications of changing to more sustainable diets in the UK, France, Finland, Italy and Sweden. SUBJECTS/METHODS:We developed a life table model to simulate mortality and morbi...

journal_title：European journal of clinical nutrition

authors： Cobiac LJ,Scarborough P

更新日期：2019-04-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Vitamin D status has been associated with fetal growth and offspring's bone mass in some observational studies. We characterize the trajectory of total maternal serum 25-hydroxyvitamin D [25(OH)D] concentration by race and examine whether vitamin D status is associated with neonatal anthropometry ...

journal_title：European journal of clinical nutrition

authors： Boghossian NS,Koo W,Liu A,Mumford SL,Tsai MY,Yeung EH

更新日期：2019-03-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:The prolongation of healthy life expectancy (HALE) is a core issue of health policy in many countries. The purpose of this study is to clarify the relationship between dietary diversity and HALE using international databases. MATERIALS/METHODS:HALE data by country were derived from the Global Bur...

journal_title：European journal of clinical nutrition

authors： Miyamoto K,Kawase F,Imai T,Sezaki A,Shimokata H

更新日期：2019-03-01 00:00:00

abstract：:Bioelectrical impedance analysis is an extremely popular method for assessment of body composition. Despite its wide-spread use over the past thirty years, its accuracy and clinical value is still questioned. Most frequently, criticisms focus on its purported poor absolute accuracy and that different impedance analyse...

journal_title：European journal of clinical nutrition

authors： Ward LC

更新日期：2019-02-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Body composition assessment by computed tomography (CT) is increasingly used for diagnostic and prognostic purposes in various patient groups. This study aimed to compare the reliability and validity of a newly in-house developed segmentation software VikingSlice against a commercial software (Sli...

journal_title：European journal of clinical nutrition

authors： Ozola-Zālīte I,Mark EB,Gudauskas T,Lyadov V,Olesen SS,Drewes AM,Pukitis A,Frokjær JB

更新日期：2019-01-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Familial correlation of serum 25-hydroxyvitamin D concentration (25(OH)D) was reported in twin- or parent-offspring studies. However, data on relative contribution of environmental factors on familial clustering of 25(OH)D in extended families are limited. SUBJECTS/METHODS:We performed cross-sect...

journal_title：European journal of clinical nutrition

authors： Hong N,Lee YK,Rhee Y

更新日期：2018-12-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Health education and regulatory measures may contribute to lower population salt intake. Therefore, we aimed to describe knowledge and behaviors related to salt intake in Mozambique. SUBJECTS/METHODS:A cross-sectional evaluation of a representative sample of the population aged 15-64 years (n = 3...

journal_title：European journal of clinical nutrition

authors： Jessen N,Santos A,Damasceno A,Silva-Matos C,Severo M,Padrão P,Lunet N

更新日期：2018-12-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Maternal dietary patterns were associated with embryonic growth and congenital anomalies. We aim to evaluate associations between early first trimester maternal dietary patterns and embryonic morphological development among pregnancies with non-malformed outcome. SUBJECTS/METHODS:A total of 228 s...

journal_title：European journal of clinical nutrition

authors： Parisi F,Rousian M,Steegers-Theunissen RPM,Koning AHJ,Willemsen SP,de Vries JHM,Cetin I,Steegers EAP

更新日期：2018-12-01 00:00:00

abstract：BACKGROUND:In view of the ongoing debate on "chronic malnutrition" and the concept of "stunting" as "a better measure than underweight of the cumulative effects of undernutrition and infection (WHO)", we translate, briefly comment and re-publish three seminal historic papers on catch-up growth following re-feeding afte...

journal_title：European journal of clinical nutrition

authors： Hermanussen M,Bilogub M,Lindl AC,Harper D,Mansukoski L,Scheffler C

更新日期：2018-12-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:The European Food Safety Authority approved a health claim (ID558) relating to lowered postprandial glycaemia when fructose replaces 30% of sucrose in foods and beverages. We assessed the effects of partial replacement of sucrose with fructose on serum glucose, uric acid and blood pressure. SUBJE...

journal_title：European journal of clinical nutrition

authors： Rodrigues N,Peng M,Oey I,Venn BJ

更新日期：2018-12-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:To explore whether mothers' lifetime experiences with their own weight status and related cognitive and affective factors influence child feeding behavior. SUBJECTS/METHODS:Overweight mothers (N = 221) of 4-5 year olds recalled their weight at four time points, and were grouped into weight histor...

journal_title：European journal of clinical nutrition

authors： Bouhlal S,Abrams LR,McBride CM,Persky S

更新日期：2018-11-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:The use of simple screening tools to measure nutritional adequacy in a public health context in developed countries are currently lacking. We explore the relationship between food variety and nutrient intake of London school children using a simple tool with potential use for screening for inadequ...

journal_title：European journal of clinical nutrition

authors： Evans C,Hutchinson J,Christian MS,Hancock N,Cade JE

更新日期：2018-11-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Cold exposure increases thermogenesis and could improve insulin sensitivity. We hypothesized a blunted response in the metabolic syndrome (MetS). SUBJECTS/METHODS:Twenty older adults 59 ± 10.4 years (with MetS, MetS+, n = 9; without MetS, MetS-, n = 11) completed a randomized crossover design of ...

journal_title：European journal of clinical nutrition

authors： Pathak K,Woodman RJ,James AP,Soares MJ

更新日期：2018-10-01 00:00:00

abstract：:Dialysis patients are at increased risk for muscle wasting, and time efficient screening tests are required for to allow for early detection. Creatinine kinetics have been advocated to estimate lean body mass (LBM) in peritoneal dialysis (PD) patients, and can be readily calculated in clinical practice from peritoneal...

journal_title：European journal of clinical nutrition

authors： Yoowannakul S,Davenport A

更新日期：2018-10-01 00:00:00

abstract：:Insulin resistance is a condition of gluco-metabolic sufferance that may hesitate in the further development of type 2 diabetes and cardiovascular disease. The development of insulin resistance is mostly associated with the accumulation of excessive fat in the body. The epidemic impact of obesity in the youngest promo...

journal_title：European journal of clinical nutrition

authors： Maffeis C,Morandi A

更新日期：2018-09-01 00:00:00

abstract：:Sodium intake is assessed using 24 h urinary excretion; it is important to ensure urine collections are complete. This can be validated by monitoring urinary excretion of p-aminobenzoic acid (PABA) administered in tablet form at intervals during the urine collection. Unavoidable change of PABA tablet supplier and anal...

journal_title：European journal of clinical nutrition

authors： Cox L,Guberg K,Young S,Nicholson S,Steer T,Prentice A,Page P

更新日期：2018-08-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Healthy eating advice is informed, in part, by dietary surveys that rely on self-reported data. Misreporting of food intake may distort relationships between diet and health outcomes. This study directly quantified the food groups that were under-reported or over-reported in common dietary assessm...

journal_title：European journal of clinical nutrition

authors： Garden L,Clark H,Whybrow S,Stubbs RJ

更新日期：2018-07-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Several diets, e.g., those low in fruits/vegetables, high in sodium, and red/processed meat, have been related to a higher stroke risk. We investigated stroke mortality associated with a priori diet-quality indices in the Multiethnic Cohort study. SUBJECTS/METHODS:Based on 172,043 observations in...

journal_title：European journal of clinical nutrition

authors： Aigner A,Becher H,Jacobs S,Wilkens LR,Boushey CJ,Le Marchand L,Haiman CA,Maskarinec G

更新日期：2018-07-01 00:00:00

abstract：:Assessing diet through dietary patterns has become popular in diet-disease investigations due to the appealing simplicity of expressing several dietary exposures through one variable. Current evidence suggests that there may exist a priori and a posteriori dietary patterns that are consistently associated with reduced...

journal_title：European journal of clinical nutrition

authors： Bamia C

更新日期：2018-06-01 00:00:00

abstract：:It has been hypothesized that the increased risk of obesity among African Americans may be partially explained by low energy expenditure (EE) and impaired fat oxidation. Twelve White adults without obesity were pair-matched by age, sex and body mass index (BMI) to a sample of 12 African Americans. Resting EE (REE), 24...

journal_title：European journal of clinical nutrition

authors： Katzmarzyk PT,Most J,Redman LM,Rood J,Ravussin E

更新日期：2018-06-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:The risk factors for metabolic syndrome may differ between Western and Asian countries due to their distinct dietary cultures. However, few studies have directly compared macronutrient intake and its association with the risk of metabolic syndrome in the US and Korean adults using national survey ...

journal_title：European journal of clinical nutrition

authors： Ha K,Kim K,Chun OK,Joung H,Song Y

更新日期：2018-06-01 00:00:00

abstract：:The aim of this survey was to examine differences in personality profiles among 198 vegan (n = 64; 32.3%), vegetarian (n = 78; 39.4%) and omnivore (n = 55; 27.8%) medical professionals. Outcomes were motives for the nutritional approaches, WHO QoL-BREF, Big Five SOEP Inventory, Portraits Value Questionnaire, and Empat...

journal_title：European journal of clinical nutrition

authors： Kessler CS,Michalsen A,Holler S,Murthy VS,Cramer H

更新日期：2018-05-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Disruptions in redox balance lead to oxidative stress, a promoter of morbidity in critical illness. This study aimed to: (1) characterize the plasma and alveolar thiol/disulfide redox pools, (2) examine their associations with alveolar macrophage phagocytosis, and (3) determine the effect of high ...

journal_title：European journal of clinical nutrition

authors： Han JE,Alvarez JA,Staitieh B,Tangpricha V,Hao L,Ziegler TR,Martin GS,Brown LAS

更新日期：2018-05-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Both self-reported dietary information and urinary excretion have limitations in the assessment of phosphorus intake. We conducted a cross-sectional study to estimate dietary phosphorus intake by dietary records (DR) and 24-h urine collections (UC) and examined associated factors. SUBJECTS/METHOD...

journal_title：European journal of clinical nutrition

authors： Shinozaki N,Murakami K,Asakura K,Uechi K,Kobayashi S,Masayasu S,Sasaki S

更新日期：2018-04-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:We aimed to validate the simplified nutrient profiling system (SENS) algorithm based on its ability to rank foods across the four SENS classes in relation to overall nutritional quality of both observed diets and nutritionally optimized diets. SUBJECTS/METHODS:Foods and beverages from the French ...

journal_title：European journal of clinical nutrition

authors： Maillot M,Sondey J,Braesco V,Darmon N

更新日期：2018-04-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Recently, the role of a low-carbohydrate diet in diabetes management has generated interest with claims being made regarding its superiority over the traditional high-carbohydrate, low-fat dietary approach. This systematic review and meta-analysis evaluated the interpretation and effect of a low-c...

journal_title：European journal of clinical nutrition

authors： Huntriss R,Campbell M,Bedwell C

更新日期：2018-03-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:While beverages are an important dietary source of water and some essential nutrients, consumption of sweet beverages has increasingly been linked to adverse health outcomes. Currently there is a paucity of longitudinal consumption data on beverage consumption in Australian children. SUBJECTS/MET...

journal_title：European journal of clinical nutrition

authors： Cockburn N,Lalloo R,Schubert L,Ford PJ

更新日期：2018-03-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Milk contributes with saturated fat, but randomized controlled trials (RCT) on the effects of dairy on the risk of type 2 diabetes (T2D) where dairy is given as whole foods are scarce. The objective of our study was to investigate the long-term effects of semi-skimmed milk on insulin sensitivity a...

journal_title：European journal of clinical nutrition

authors： Engel S,Tholstrup T,Bruun JM,Astrup A,Richelsen B,Raben A

更新日期：2018-03-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Dysphagia is relatively common in patients with Parkinson disease (PD) and can have a negative impact on their quality of life; therefore, it is imperative that its prevalence in PD patients is studied. The aim of this study was to explore the prevalence and clinical correlation of dysphagia in Ch...

journal_title：European journal of clinical nutrition

authors： Ding X,Gao J,Xie C,Xiong B,Wu S,Cen Z,Lou Y,Lou D,Xie F,Luo W

更新日期：2018-01-01 00:00:00

abstract：:The objective of this study was to investigate whether a diet rich in legumes are associated with oxidative stress among type 2 diabetic patients. In a randomized, controlled, crossover clinical trial, 31 type 2 diabetic patients were randomly assigned to receive 2 diets, each for a period of 8 weeks: (1) The legume-f...

journal_title：European journal of clinical nutrition

authors： Mirmiran P,Hosseinpour-Niazi S,Azizi F

更新日期：2018-01-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Animal studies have demonstrated that soy isoflavones exert antidiabetic effects. However, evidence regarding the association between soyfood intake, a unique source of isoflavones, and type 2 diabetes remains inconclusive. This study assessed the relationship between habitual intakes of soyfoods ...

journal_title：European journal of clinical nutrition

authors： Nguyen CT,Pham NM,Do VV,Binns CW,Hoang VM,Dang DA,Lee AH

更新日期：2017-10-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:The available evidence from randomised controlled trials suggests that vitamin B12 supplementation does not improve neurologic function in older people with marginal but not deficient Vitamin B12 status. This secondary analysis used data from the Older People and Enhanced Neurological function (OP...

journal_title：European journal of clinical nutrition

authors： Miles LM,Allen E,Clarke R,Mills K,Uauy R,Dangour AD

更新日期：2017-10-01 00:00:00

abstract：:Promising experimental studies suggest that quercetin has potential anti-inflammatory effects. However, the results of current clinical trials on quercetin's effects on the C-reactive protein (CRP), a sensitive inflammatory biomarker, are ambiguous. We conducted a meta-analysis of available randomized controlled trial...

journal_title：European journal of clinical nutrition

authors： Mohammadi-Sartang M,Mazloom Z,Sherafatmanesh S,Ghorbani M,Firoozi D

更新日期：2017-09-01 00:00:00

abstract：BACKGROUND/OBJECTIVE:Few studies in Latin American paediatric populations have differentiated fat deposits in specific areas, such as intra-abdominal fat (IAF) and subcutaneous abdominal fat (SAF). Research in diverse populations is needed, as patterns of fat accumulation vary by ethnicity. The aim of this study was to...

journal_title：European journal of clinical nutrition

authors： González-Álvarez C,Ramos-Ibáñez N,Azprioz-Leehan J,Ortiz-Hernández L

更新日期：2017-09-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Observational studies have suggested low serum levels of vitamin B12 or folate to be risk factors of depression and anxiety. However, these results may be biased by confounding and reverse causation. Mendelian randomization studies are not subject to these limitations. The aim was to examine the a...

journal_title：European journal of clinical nutrition

authors： Møllehave LT,Skaaby T,Simonsen KS,Thuesen BH,Mortensen EL,Sandholt CH,Pedersen O,Grarup N,Hansen T,Linneberg A

更新日期：2017-09-01 00:00:00

abstract：:Evidence is accumulating that obesity risks become established early in life. The goal of this systematic review is to assess whether there is evidence that rapid postnatal growth holds different implications for childhood obesity risks for children who experienced different patterns of prenatal growth. We conducted s...

journal_title：European journal of clinical nutrition

authors： Matthews EK,Wei J,Cunningham SA

更新日期：2017-08-01 00:00:00

abstract：:Over the past three decades, undernutrition in Thailand has drastically reduced by over seven times. However, since 1995 the number of patients afflicted with non-communicable diseases, such as diabetes mellitus, has rapidly increased, even among the young. Unhealthy life styles due to urbanization are a major reason ...

journal_title：European journal of clinical nutrition

authors： Chavasit V,Kriengsinyos W,Photi J,Tontisirin K

更新日期：2017-07-01 00:00:00

abstract：:This corrects the article DOI: 10.1038/ejcn.2017.20. ...

journal_title：European journal of clinical nutrition

authors： Müller MJ,Soares M

更新日期：2017-07-01 00:00:00

abstract：:Impaired β-cell function and insufficient β-cell mass compensation are twin pathogenic features that underlie type 2 diabetes (T2D). Current therapeutic strategies continue to evolve to improve treatment outcomes in different ethnic populations and include approaches to counter insulin resistance and improve β-cell fu...

journal_title：European journal of clinical nutrition

authors： Shirakawa J,De Jesus DF,Kulkarni RN

更新日期：2017-07-01 00:00:00

abstract：BACKGROUND/OBJECTIVES:Previous small studies have shown either no difference or a lower risk of symptomatic gallstone disease in vegetarians than in non-vegetarians. This study examined the incidence of symptomatic gallstone disease in a cohort of British vegetarians and non-vegetarians, and investigated the associatio...

journal_title：European journal of clinical nutrition

authors： McConnell TJ,Appleby PN,Key TJ

更新日期：2017-06-01 00:00:00